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  • 2 months later...

My very first German Beer I sipped in Germany.  EKU Hefe Weizen brewed by Kulmbacher Brewery. which became my choice of beer to have while in Germany.

There beers are very well brewered, exceptionally.

 

They produce excellent Pils,  as well as a double back, EKU 28 Doppelbacher and others.  Very smooth beers.

The Hefe Weizen is made with yeast which when poured produces foaming at the top and bits of yeast at the bottom.  It is a medium brownish color, with an extraordinary taste.

 

Over the years lived there in Germany had the opportunity to enjoy very many mini brewery beers. 

 

While in Barvaria Germany, in town there is or was, a dark beer that was thought to be from the bottom of the barrel. 

This beer was extremely difficult to drink like any normal beer and had to be sipped for the first time, it is very heavy extremely stout.

It was considered a quadruple bach.

Edited by makk
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